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<oembed><version>1.0</version><provider_name>Third Pole</provider_name><provider_url>https://thirdpole.live</provider_url><title>&#x909;&#x924;&#x94D;&#x924;&#x930;&#x93E;&#x916;&#x902;&#x921; &#x915;&#x940; &#x92D;&#x94B;&#x91C;&#x928; &#x92A;&#x930;&#x902;&#x92A;&#x930;&#x93E; &#x915;&#x93E; &#x907;&#x924;&#x93F;&#x939;&#x93E;&#x938; - Third Pole</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="Wzo0MolyaI"&gt;&lt;a href="https://thirdpole.live/index.php/2025/05/21/history-of-food-tradition-of-uttarakhand/"&gt;&#x909;&#x924;&#x94D;&#x924;&#x930;&#x93E;&#x916;&#x902;&#x921; &#x915;&#x940; &#x92D;&#x94B;&#x91C;&#x928; &#x92A;&#x930;&#x902;&#x92A;&#x930;&#x93E; &#x915;&#x93E; &#x907;&#x924;&#x93F;&#x939;&#x93E;&#x938;&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://thirdpole.live/index.php/2025/05/21/history-of-food-tradition-of-uttarakhand/embed/#?secret=Wzo0MolyaI" width="600" height="338" title="&#x201C;&#x909;&#x924;&#x94D;&#x924;&#x930;&#x93E;&#x916;&#x902;&#x921; &#x915;&#x940; &#x92D;&#x94B;&#x91C;&#x928; &#x92A;&#x930;&#x902;&#x92A;&#x930;&#x93E; &#x915;&#x93E; &#x907;&#x924;&#x93F;&#x939;&#x93E;&#x938;&#x201D; &#x2014; Third Pole" data-secret="Wzo0MolyaI" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><thumbnail_url>https://thirdpole.live/wp-content/uploads/2025/08/Fact-Sheet-&#x909;&#x924;&#x94D;&#x924;&#x930;&#x93E;&#x916;&#x902;&#x921;-&#x915;&#x940;-&#x92D;&#x94B;&#x91C;&#x928;-&#x92A;&#x930;&#x902;&#x92A;&#x930;&#x93E;-&#x915;&#x93E;-&#x907;&#x924;&#x93F;&#x939;&#x93E;&#x938;.jpg</thumbnail_url><thumbnail_width>1920</thumbnail_width><thumbnail_height>1080</thumbnail_height><description>History of the Food Traditions of Uttarakhand About ten thousand years ago, humans were introduced to grains. Nature gave them a rare gift, which they could cook to satiate their hunger. But the way humans treated this rare gift, i.e. grains and the food cooked from them, over time, has an interesting history in the [&hellip;]</description></oembed>
